Breaded Cod Nuggets (Natural)

Nutritional Facts

Serving 4 nuggets (128 g)
Amount % Daily Value
Calories 230
Fat 9 g 14%
Saturated + Trans
.5 g
4%
Polyunsaturated 2.5 g
Omega-6 1.5 g
Omega-3 0.6 g
Monounsaturated 5 g
Cholesterol 30 mg
Sodium 580 mg 24%
Potassium 0%
Carbohydrate 20 g
Fibre 1 g 3 %
Sugars 0 g
Protein 16 g
Vitamin A 0%
Vitamin C 4%
Calcium 2%
Iron 10%
Phosphorus 0%

Breaded Cod Nuggets (Natural)

Nutritional Claims

Source of Omega-3 polyunsaturates; no added hydrogenated oil; low in saturated fat and no trans fat.

Why Breaded Cod Nuggets (Natural)?

  • MSC certified. This tender, mild-tasting fish is coated in a light crispy breading. IQF portions allow for quick and easy preparation. Great menu option for families.

Health & Wellness

Trans Fat Free
Trans Fat Free
Budget Friendly
Budget Friendly
Comfort Food
Comfort Food
Low in Saturated Fat
Low in Saturated Fat

Ingredients

COD FISH FILLETS, TOASTED WHEAT CRUMBS, WATER, FLOUR (CORN, WHEAT), SALT, VEGETABLE OIL (CANOLA/SOYA/SUNFLOWER), SODIUM PHOSPHATE, SPICES, DEXTROSE, GUAR GUM, MILK INGREDIENTS, DRIED WHOLE EGG. BROWNED IN CANOLA OIL.

Allergens

Fish, Milk, Egg, Soy, Wheat

Preparations & Cooking Instructions

KEEP FROZEN UNTIL USED. DO NOT REFREEZE IF THAWED.

DEEP FRY: IMMERSE FROZEN NUGGETS IN PREHEATED 350°F/180°C OIL FOR ABOUT 7-8 MINUTES OR UNTIL GOLDEN BROWN.

FORCED AIR CONVECTION OVEN: PLACE SINGLE LAYER OF FROZEN NUGGETS ON SHALLOW BAKING PAN IN PREHEATED 325°F/165°C OVEN FOR ABOUT 17-18 MINUTES.

OVEN: PLACE SINGLE LAYER OF FROZEN NUGGETS ON SHALLOW BAKING PAN IN PREHEATED 375°F/190°C OVEN FOR ABOUT 22-26 MINUTES. TURN ONCE DURING COOKING.

Sustainability

Other seafood companies may say they lead in quality but, at High Liner Culinary, we walk the walk. We run our products through the most rigorous process in the industry, so that when you open a box of High Liner, Superior Quality Seafood is guaranteed.
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Nutritional Facts

Serving 4 nuggets (128 g)
Amount % Daily Value
Calories 230
Fat 9 g 14%
Saturated + Trans
.5 g
4%
Polyunsaturated 2.5 g
Omega-6 1.5 g
Omega-3 0.6 g
Monounsaturated 5 g
Cholesterol 30 mg
Sodium 580 mg 24%
Potassium 0%
Carbohydrate 20 g
Fibre 1 g 3 %
Sugars 0 g
Protein 16 g
Vitamin A 0%
Vitamin C 4%
Calcium 2%
Iron 10%
Phosphorus 0%