Sea Cuisine™ Mediterranean Glazed Haddock Portions **
Nutritional Facts
Sea Cuisine™ Mediterranean Glazed Haddock Portions **
Nutritional Claims
Excellent source of protein; gluten-free; no added hydrogenated oil; low in saturated fat and no trans fat.Why Sea Cuisine™ Mediterranean Glazed Haddock Portions **?
- A delicious glaze of Italian herbs and spices complement the premium white, flaky and moist haddock portions. Portions meet healthcare requirements for cost and sodium levels. Cold Plate/Retherm compatible.
Health & Wellness
Ingredients
HADDOCK (FISH FILLETS), WATER, VEGETABLE OIL (CANOLA, SUNFLOWER), DEHYDRATED VEGETABLES (GARLIC, TOMATOES, ONIONS), MODIFIED STARCH (CORN, TAPIOCA), MALTODEXTRIN (CORN), SALT, DEXTROSE, GLUCOSE SOLIDS, SEASONINGS (HERBS, SPICES), SUGAR, FLAVOUR (LEMON, BASIL, ROSEMARY, SAGE), CITRIC ACID, XANTHAN GUM.
Allergens
Fish (Haddock), Sulphites
Preparations & Cooking Instructions
KEEP FROZEN UNTIL USED. DO NOT REFREEZE IF THAWED.
FORCED AIR CONVECTION OVEN: PLACE 4-6 FROZEN PORTIONS ON BAKING SHEET GLAZED SIDE UP. BAKE IN PREHEATED 300°F/150°C OVEN FOR 21-25 MINUTES OR UNTIL DONE. LET STAND FOR 2 MINUTES BEFORE SERVING.
OVEN: PLACE 4-6 FROZEN PORTIONS ON BAKING SHEET GLAZED SIDE UP. BAKE IN PREHEATED 350°F/180°C OVEN FOR 28-30 MINUTES OR UNTIL DONE. LET STAND FOR 2 MINUTES BEFORE SERVING.
COLD PLATE/RETHERM COMPATIBLE.