Big Captain Burger® Breaded Pink Salmon
Nutritional Facts
Big Captain Burger® Breaded Pink Salmon
Nutritional Claims
Source of Omega-3 polyunsaturates; no added hydrogenated oil; low in saturated fat and no trans fat.Why Big Captain Burger® Breaded Pink Salmon?
- Light, crispy breading creates a made-from-scratch appearance. The texture of the pink flesh is tender with a delicate flavour, making it a great, healthy alternative to beef burgers. Cold plate/retherm compatible.
Health & Wellness
Ingredients
PINK SALMON FISH FILLETS, WATER, TOASTED WHEAT CRUMBS, FLOUR (WHEAT, CORN, SOY), MODIFIED STARCH (CORN), SALT, FLAVOUR (BUTTER [MILK], LEMON), BAKING POWDER, SODIUM PHOSPHATE, SUGAR, GUAR GUM, CITRIC ACID, SPICES, COLOUR (ANNATTO, TURMERIC). BROWNED IN CANOLA OIL.
Allergens
Fish, Milk, Wheat, Soy
Preparations & Cooking Instructions
KEEP FROZEN UNTIL USED. DO NOT REFREEZE IF THAWED.
DEEP FRY: IMMERSE 1-4 FROZEN BURGERS IN PREHEATED 350°F/180°C OIL FOR ABOUT 3 MINUTES OR UNTIL DONE. DO NOT OVERLOAD FRYER. DRAIN ON PAPER TOWEL AND SERVE.
FORCED AIR CONVECTION OVEN: PLACE SINGLE LAYER OF FROZEN BURGERS ON SHALLOW BAKING PAN IN PREHEATED 450°F/230°C OVEN FOR ABOUT 20 MINUTES OR UNTIL DONE.
OVEN: PLACE SINGLE LAYER OF FROZEN BURGERS ON SHALLOW BAKING PAN IN PREHEATED 450°F/230°C OVEN FOR ABOUT 20 MINUTES OR UNTIL DONE.
COLD PLATE/RETHERM COMPATIBLE