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Ask anyone from New Orleans and they will tell you that a traditional Po'Boy sandwich is all about the bread. A traditional Po'Boy...
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Establishments tend to have difficulty turning major profits due to the amount of money that is lost in the heart of the house, aka...
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The cost of kitchen labour has been rising steadily across Canada. To save on labour, some establishments are ordering their fruits...
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So what exactly is Piri Piri? It’s actually the Swahili name for African bird's eye chili. When this chili found its way to...
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This is a simple dish that is packed with flavour. The roasted sesame seeds really give a nice crunchy texture and nutty taste to...
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Seafood is the fastest growing protein across Canada. Here are a few ideas for fish sandwiches, which take little effort to prepare...
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This is not your ordinary breaded clam. What makes this one different is the size of the clam. Our Sea Watch Country Crispy Breaded...
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Yes my friends, I think I can confidently say spring has arrived! I’m sure many of you are in the final stages of refreshing your...
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There is a high demand across Canada for more ethnic dishes. Tandoori style cooking is widely used in India and Pakistan....
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So what is Silver Hake? It’s a close cousin to Cod and is often referred to as ‘whiting’. Hake is highly sought after in European...
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