NEW STORIES
Thai cusine is here to stay in Canada. Incoporating a few Thai inspired dishes into your establishment is a good look, especially...
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Take that ordinary beef tenderloin to a high level with some large, plump, juicy shrimp skewers. This is another unique product...
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High Liner has quality smoked salmon! You know it’s quality after one slice. Expertly cured, and smoked, without being overly...
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I love to eat fried calamari that is light, crispy, tender, and above all flavourful. It’s so sad when it’s done wrong. All it...
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My absolute favourite way to prepare calamari is to grill it. When done right, it is an amazing dish, that is tender and full of...
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Successful service is all about prep, prep, prep. Mise en place is a French term I learned in culinary school which means,...
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On April 2nd, I’ll be in Kitchener Ontario for the Flanagans “Big Brand Theory Trade Show”. I’ve been asked to create tasty samples...
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High Liner is proud to announce that we have ramped up our squid category! We now carry Loligo squid. Loligo is a species of squid...
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How did I get started in Culinary Arts?
My very first experiences in the industry began many, many moons ago as a dish washer...
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