CULINARY BLOG

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Join us @ The Restaurants Canada Show Feb 28th - March 1st
The thing that makes the Restaurant Canada Show unique is that it’s your all-in-one showcase featuring equipment suppliers, food...
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Cape Hake | Great Price, Superb Quality!
Our new High Liner Foodservice Signature Cape Hake Fillets SVP provide a quality white fish menu option while keeping your food...
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Fish Burger Concepts
Having a solid line up of burgers on the menu will help drive business and increase customer satisfaction! There should be a variety...
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Philanthropy Pledge
A wise woman once said, "It’s not how much we give, but how much love we put into giving." High Liner has always given back to local...
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Kid's Menu Options
Did you know that Canada’s National Food Guide recommends eating 2 servings of seafood a week? Seafood has important nutrients, such...
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Check Out Our New YouTube Channel
To help launch our new YouTube Channel, we have posted 6 new videos. These videos feature some of our most recent product launches....
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Fish & Chips 101
"Save money Chef! Find a way to make it happen!" Often times to save money, we are quick to look at things that cost the most on our...
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Spicy Sriracha Cheddar Bites
Did you know that High Liner makes cheese? Well we don’t actually make it, we leave that to the dairy experts. What we do is enhance...
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New Dip't & Dusted Sriracha Cod Strips
Calling all heat seekers!!! Our new Dip’t & Dusted ™ Sriracha Cod Strips are going to rock your world! I’ve had people who don’t...
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Proud Canadian Seafood for Canada Day
When you think of Canada do you think of seafood? Canada exports tons of seafood every year to countries overseas that pay top...
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